SUMMARY OF ARTICLE

ABSTRACT

Wheat straw serves as a critical component of livestock feeding systems in Northern India, particularly in Punjab, Haryana, and Uttar Pradesh, where the paddy-wheat cropping cycle predominates. Despite its low nutritive value, wheat straw remains indispensable due to its wide availability, low cost, and dual function as feed and bedding material. However, challenges such as seasonal scarcity, susceptibility to moisture, fire risk, and inefficient storage practices necessitate systematic evaluation of preservation strategies. This study documents the traditional and modern storage methods adopted by farmers, including structures like bukhari, kupp, earthen mounds, and permanent sheds. The paper further explores opportunities for value addition, inter-state fodder trade, and the role of Farmer Producer Organizations (FPOs) in improving storage infrastructure and marketing. Addressing these challenges through policy support, technological innovation, and cooperative models is vital for ensuring year-round fodder availability, enhancing livestock productivity, and strengthening the resilience of rural livelihoods.